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ServSafe Exam Dates
 
Commercial Cook/Baker Training
Job Ready in 4 Weeks of Training
 

Sclafani Cooking School, Inc.

Course: ServSafe Manager Class and Certification Exam

One day course - 8 hours of training

Chef Frank Sclafani's Complimentary Lunch

1. Register for Class Two to Three Weeks in Advance by bringing your ID and paying $200.00

2. You will receive a receipt and the textbook to prepare for exam

3. Bring your textbook, ID and receipt to Sclafani Cooking School the day of the ServSafe Class.

4. Renew ServSafe Certification every five years

Exam Dates
2009 - 2010

1 Class 264 01/08/09
2 Class 265 02/11/09
3 Class 266 03/11/09
4 Class 267 04/01/09
5 Class 268 05/06/09
6 Class 269 06/03/09
7 Class 270 07/01/09
8 Class 271 07/29/09
9 Class 272 08/26/09
10 Class 273 09/23/09
11 Class 274 10/21/09
12 Class 275 11/18/09
13 Class 276 12/16/09
14 Class 277 01/27/10
15 Class 278 02/24/10
16 Class 279 03/24/10
17 Class 280 04/21/10
18 Class 281 05/19/10
19 Class 282 06/16/10
20 Class 283 07/14/10
22 Class 284 08/11/10
23 Class 285 09/08/10
24 Class 286 10/06/10
25 Class 287 11/03/10
26 Class 288 12/01/10
27 Class 289 12/29/10
 
 
Sclafani Cooking School, Inc.
107 Gennaro Place | Metairie, LA 70001
(504) 833-7861 / 1-800-583-1282
Fax: 504-833-7872
E-mail: info@sclafanicookingschool.com
 

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